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Can I Use Cornstarch To Thicken Jam?

If you prefer the jam to be even thicker, in a cup, mix two tablespoons of cornstarch with 4 tablespoons of water until dissolved and add the mixture to the jam. Stir and simmer for a few minutes. Repeat if needed, but keep in mind, the jam will thicken more as it cools.May 1, 2019

How do you thicken jam with cornstarch?

Substitute

The Only Real Solution To Fix Runny Jam Or Jelly (Using ONE Simple Ingredient!)

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How can I thicken jam without pectin?

Substitute