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Can You Use Gelatin Instead Of Pectin?
Replacing gelatin with pectin may not yield the desired texture in the end product. Pectin firms up more than gelatin, which remains syrupy. There is no exact substitution method for the two, so expect to experiment to achieve the best results.
Can you use gelatin instead of pectin?
Substitute Cornstarch •
Difference Between Gelatin and Pectin
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Pastry tips: Pectin and gelatin
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