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Beef is the most popular meat in Mexico. It’s often used in tacos, burritos, and enchiladas. The most common cuts of beef used in Mexican dishes are flank steak, skirt steak, and ribeye. Other popular Mexican meats include pork, chicken, and lamb.

Top 10 Mexican Foods

For this list, we’ll be ranking the

MEXICO FOOD GUIDE: 10 best foods in Mexico you HAVE to try

MEXICO

Top 10